I am looking for more information about cachexia after stroke, diagnosis and treatment of this condition and what I can do as a supportive family member to assist the stroke survivor?

Hi Kay

We are so sorry to hear about your family member’s stroke.

Nutritional issues are common among stroke survivors and can significantly impact their recovery and overall health. These issues often stem from stroke-related impairments like swallowing difficulties, reduced appetite, cognitive impairments, and physical limitations that affect one’s ability to eat and use cutlery.

The term Cachexia that you mention, is a complex syndrome characterised by involuntary weight loss, muscle wasting, and loss of appetite. This condition involves metabolic changes that make it difficult for the body to use nutrients effectively.

If your family member is still in hospital it is important to ensure that the Stroke survivor, or their Next of Kin is able to communicate their concerns regarding eating and seek medical and allied health input ( Dietician and Speech Pathology) to address what maybe causing this. 

It is important to get an accurate diagnosis so that appropriate management and support can be implemented to try and improve your family member’s recovery, quality of life and reduce their risk of future complications also.

I hope that some of this information is of some benefit, it must be so hard for you and sounds a difficult situation.

Kind regards  Strokeline

Thank you for the reply. Unfortunately neither my relative or her next of kin are in a position to clearly articulate concerns. Weight loss this week has been dramatic and both dietician and speech are working with her, however it doesn't seem to be helping at all.